Researchers Added Spinach Directly to Bread and Observed Changes in the Body’s Insulin Response

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2 min readKey summary
Spinach-enriched bread provided more fiber and micronutrients than standard white bread.
In a crossover trial of 15 healthy adults, the spinach bread delayed the insulin peak by about 30 minutes.
Three hours later, participants did not report the same rise in hunger after eating spinach bread, despite similar blood-glucose patterns.
The small study cannot establish long-term health benefits, so larger trials are needed.
