Scientists Found a Remarkable Way to Help Kids Like Vegetables

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2 min readKey summary
A small UK study found toddlers were less negative toward carrot and kale smells they had been exposed to before birth.
Researchers from Durham University and Aston University say late-pregnancy flavor exposure may shape later food preferences.
The findings hint at a simple way to help reduce picky eating, but the sample was small and follow-up was limited.
